Licensing of all food establishments dealing in food articles;

Licensing of all hotels, restaurants, eating houses, fast food, street food vendors, etc;

Monitoring the quality of food being manufactured in the State as well as those marketed in the State;

Verifying the compliances of food articles to the law;

Enforcing the ban on tobacco related food articles;

Conducting awareness programs to educate the masses, vendors as well as consumers;

Investigation and prosecution in respect of contravention of legal provisions relating to adulterated food articles or dealing in prohibited injurious food articles